Quality You Can Count On

Founded in Canton, Ohio in 19120, Sugardale began as a family run meatpacker with a vision — to deliver the very best in bacon, ham, hot dogs, pepperoni, salami, and more. Over the past century, we’ve expanded from a regional favorite in Northeast Ohio to a trusted national brand—while keeping our dedication to real ingredients, old-fashioned smoking, and slow cooking at the heart of everything we do.

Every product is 100% made in the USA, crafted in our Ohio facilities from locally sourced meats. That means consistent, high-quality flavor you can count on—from your grill or kitchen to your family’s table.

We care deeply about community—supporting local nonprofits, fighting food insecurity, and even partnering with the Cleveland Browns to help young people build skills for the future. Plus, our facilities uphold top-tier food safety standards from organizations like BRC and the Global Food Safety Initiative.